Paris Brest

When we refer to Paris Brest, our mind goes directly to France, to the famous cycling route but also to the round cake made of classic "choux" dough and soft cream, which symbolizes the bicycle wheel, and which was created in honor of this road event, by a French confectioner, in 1910!
But now the confectioner also goes to Melirrito, he travels to France every weekend with three variations of his famous dessert!
Paris Brest with ... Madagascar Vanilla, Hazelnut Praline and Pistachio!